INGREDIENTS
- Triple salt 2KHSO5.KHSO4.K2SO4: Minimum 48%
USES
- Treats the water environment in aquaculture ponds
- Eliminates bacteria, fungi, and protozoa in ponds
- Reduces H₂S levels and increases dissolved oxygen in water
- Disinfects and sanitizes equipment
DIRECTIONS FOR USE
- For hatchery tanks: 1–2 g/m³ of water
- For shrimp ponds before stocking: 0.6–1 kg per 1,000 m³ of water
- During farming: 0.5–1 kg per 1,000 m³ of water, applied every 10–15 days
- For equipment disinfection: Fully dissolve 100 g in 10 liters of water, then soak equipment for 2–3 hours to eliminate viruses and bacteria
Packaging: 500g container
Store the product in a sealed container, in a dry, cool, and well-ventilated place, away from direct sunlight.
