TPD CONTROL - EFFECTIVE CONTROL OF TRANSLUCENT POST-LARVAE DISEASE (TPD)

Translucent Post-Larvae Disease (TPD) is a significant threat to the shrimp industry. This disease causes mass and sudden shrimp deaths within just a few days after the first signs appear during the larvae stage, leading to considerable damage to shrimp farmers. According to experts, using a high-density microorganism capable of inhibiting Vibrio parahaemolyticus – the bacteria responsible for TPD in shrimp – is essential.

TPD Control is a product containing high-density Bacillus spp. microorganisms. It works quickly, powerfully, and effectively to inhibit the bacteria causing TPD. It helps boost shrimp immunity and increases shrimp productivity.

Ingredients
Bacillus spp. (B. subtilis, B. licheniformis, B. polymyxa, B. megaterium, B. clausii, B. amyloliquefaciens, B. coagulans, B. pumilus)
Total: Bacillus spp. 200 billion CFU/g

Uses

• Decomposes organic sludge, excess feed, and bottom contaminants, reducing toxic gases (NH₃, H₂S, NO₂) and cleaning the pond water environment.
• Stabilizes pH levels and maintains water color in the pond.

Instructions for Use

• Shrimp aged 1-10 days: Use 227g for 300m³.
• Shrimp aged 11-20 days: Use 227g for 500m³.
• Shrimp older than 20 days: Use 227g for 1,000-2,000m³.

Packaging: 227g